Bacan Guaro, an award-winning, kosher-certified aguardiente, seeks to transform how consumers view and enjoy this traditional Colombian spirit. New to the market, Bacan offers a contemporary twist on a quintessentially Colombian beverage known locally as “guaro,” making it an enticing choice for the discerning consumer.

Debuting in select U.S. markets this summer (Florida, New York, and New Jersey) and available for sale online through shopbacanguaro.com, Bacan Guaro is available in two strengths (24% ABV and 29% ABV), each retailing at $49.99/700ml. For consumers who wish to try both strengths, a 200ml luxury gift set is available for $54.99.

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A New Perspective on Aguardiente

Aguardiente, which translates to “fire water,” is a traditional strong alcoholic beverage typically distilled from fermented sugarcane and often flavored with anise, giving it a distinctive licorice taste. A beloved part of Colombian culture and tradition known for its potent kick and fiery nature, it’s commonly consumed neat as a shot in social gatherings and celebrations.

Bacan, meaning “cool” or “awesome” in Colombian slang, is shifting this paradigm. Bacan Guaro is a super-premium, luxury guaro that is smooth enough to be enjoyed neat and delicious enough to enhance cocktails. Already winning awards in international spirits competitions for its taste, this innovative take redefines how aguardiente has typically been viewed and consumed. Bacan Guaro is a sophisticated spirit ready to be enjoyed for any occasion.

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A Delicious Blend of Organic Ingredients

Bacan is gently crafted in small batches using meticulously sourced ingredients: first-press organic sugarcane juice, organic Spanish star anise, and water. Skillfully and slowly blended, the result is a crystal clear, elegant, and versatile sugar-free aguardiente available in two strengths:

Bacan 24 (48 Proof): With an ABV of 24%, this version is characterized by its sweet anise aroma, accented with subtle notes of citrus. Its smooth entry reveals flavors of black licorice, delicate floral and herbal layers, and a lingering spice.

Bacan 29 (58 Proof): With an ABV of 29%, this light, airy spirit features a delightful nose of anise, black pepper, and rosemary. The anise flavor follows through on the palate, complemented by hints of citrus and ginger, finishing clean and refreshing.

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Aguardiente Redefined, The Origin

Bacan Guaro is the creation of Colombian entrepreneur and media personality Diana Espinosa March in collaboration with her Italian/Spanish husband and brand architect, Ricardo March. Together, they embarked on a mission to revolutionize how aguardiente is traditionally consumed.

“Our aim was to elevate the aguardiente experience and introduce Bacan to a discerning audience that may have never encountered this unique spirit. It is one of my most cherished traditions from Colombia, and I believe it deserves to be appreciated globally,” Diana said in a news release.

Determined to craft an exceptional guaro, they focused on using super-premium, organic ingredients to create a refined taste profile that appeals not only to Colombians but to discerning palates worldwide – and one that can be appreciated leisurely.

After several years of experimenting, Diana and Ricardo perfected their recipe and process, blending ingredients from South America and Europe, mirroring their intertwined lives. The result is a delicious and refined spirit that honors tradition while embracing innovation.